Last updated: August 3, 2026. Farm details verified at the time of writing; confirm availability with each farm directly.
New Brunswick's Carleton County is quietly becoming a regenerative hotspot: farms with their own on-farm butcher shops, biweekly delivery routes to Fredericton and Saint John, even halal options. Here's the province's short but serious list.
How this list was made: every farm below was verified individually (live website, direct-to-consumer sales, and real pasture practices). No feedlots wearing a grass-fed costume, no dead links, no directory spam. Grain-finished operations didn't make the cut.
Quick picks
🥩 Beef first-timers: Bunnett Green Meadows Farm (Havelock)
🧺 Fill the whole freezer: Ferron Family Farms (grass-fed beef, lamb, goat, pastured chicken, pastured pork, eggs)
📍 Closest to you: search your postal code
The 7 verified regenerative farms in New Brunswick
1. Bunnett Green Meadows Farm
📍 Havelock
grass-fed beef · pastured chicken · turkey · pork · organic eggs
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125-acre family farm in Havelock producing organic grass-fed beef, pasture-raised poultry and pork, and organic eggs sold direct. If it's your first order, start with their grass-fed beef and build from there.
2. Ferme Terre Partagée
📍 Rogersville
pastured pork · chicken · turkey · lamb · organic vegetables
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Acadian cooperative farm producing organic vegetables and peasant-raised pork, chicken, turkey and lamb sold through baskets and the Dieppe market. If it's your first order, start with their pastured pork and build from there.
3. Ferron Family Farms
📍 Long Settlement
grass-fed beef · lamb · goat · pastured chicken · pastured pork · eggs
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Carleton County farm raising grass-fed beef, lamb and goat plus pastured chicken, pork and eggs, with halal options and Fredericton delivery. If it's your first order, start with their grass-fed beef and build from there.
4. Memramcook Valley Farms
📍 Memramcook
grass-fed beef
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Third-generation Memramcook farm producing 100% grass-fed beef sold directly to local customers. If it's your first order, start with their grass-fed beef and build from there.
5. Spring Brook Farms
📍 South Branch
grass-fed beef · pastured pork · free-range chicken · eggs
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Southeastern New Brunswick family farm selling grass-fed beef, pasture-raised pork, free-range poultry, and eggs with no GMOs or chemicals. If it's your first order, start with their grass-fed beef and build from there.
6. Strawberry Hill Farm
📍 Woodstock
beef · pastured pork · pastured chicken · eggs · organic vegetables
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Certified organic mixed farm selling pasture-raised beef, pork, chicken and eggs alongside 60-plus vegetables, with pickups from Fredericton to Grand Falls. If it's your first order, start with their beef and build from there.
7. Villeneuve Family Farm
📍 Centreville
grass-fed beef · pastured poultry · pastured pork · eggs · vegetables
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Carleton County farm with its own on-farm meat cutting facility offering grass-finished beef, pastured poultry and pork delivered biweekly to Fredericton and Saint John. If it's your first order, start with their grass-fed beef and build from there.
Rise Farm Finder
Which of these farms is closest to you?
Type your postal code into the Rise Farm Finder and see all 91 verified Canadian farms sorted by distance, plus new-farm alerts for New Brunswick and 10% off your first Rise order.
Buying direct in New Brunswick: what to know
Fredericton eats well: Ferron Family Farms delivers there (with halal options, rare anywhere in Canada), Villeneuve Family Farm runs biweekly routes to both Fredericton and Saint John from its on-farm cutting facility, and Strawberry Hill Farm's certified-organic boxes reach from Fredericton up to Grand Falls. On the east side, Ferme Terre Partagée sells through the Dieppe market for Moncton folks, and Spring Brook Farms covers the southeast.
How buying from a farm works (if you never have)
Most of these farms sell three ways: individual cuts from an online store (easiest start), bundle boxes (best variety per dollar), and bulk shares: a quarter, half or whole animal, by far the best price per pound if you have freezer space. A quarter beef fits in a 7 cu ft chest freezer. Order on the farm's website, and don't be shy about emailing the farmer with questions. They answer, usually personally, usually fast.
The part of the animal your farm order won’t include
Here is what happens with almost every quarter- or half-beef order in New Brunswick. You get steaks, roasts and ground. You do not get the liver, the heart or the kidney: the three most nutrient-dense cuts on the animal. They are left at the abattoir, or they come home and sit in the freezer until someone quietly throws them out. Ask a farmer and most will tell you the same thing: they can rarely give organs away, because almost nobody asks for them.
That is the gap worth naming. You did the hard part: found the farm, checked how the cattle are actually finished, committed to the freezer space and the up-front cost. And the single thing that most separates pasture-raised from supermarket beef still never reaches the plate.
If your farm will sell you organs, take them. Genuinely. Fresh liver from a farm you have vetted yourself is the best version of this, and it is usually the cheapest protein on the price list. Ask for the liver, heart and kidney when you book. Most farms are glad someone finally did.
If they will not part with them, or the taste and the once-a-year timing are the real barriers, that is the narrow problem we make a product for. Our organs are pasture-raised in New Zealand and Australia, grass-fed and grass-finished year-round, then freeze-dried at low temperature and encapsulated here in Canada. We name the origin openly because a single-ingredient label has nowhere to hide.
The five organs, one capsule
Grass-Fed Beef Organ Complex
Liver, heart, kidney, spleen and pancreas, freeze-dried, nothing else on the label. The nose-to-tail part of a farm order, without the freezer or the frying pan. $54.99, 180 capsules.
Shop Organ Complex →Free guide
Buying a quarter cow? Know what to ask for.
Our Ancestral Eating Guide covers how to order from a farm, which cuts and organs to request, how to store a bulk buy, and how to actually cook liver so your household will eat it. Free, no cost.
Get the free guide →Frequently asked questions
Where can you buy grass-fed beef in New Brunswick?
The most direct route is buying from a verified regenerative farm, and this guide lists every one we could verify in the province, including Bunnett Green Meadows Farm, Ferme Terre Partagée and Ferron Family Farms. Most sell by the cut, the box or the quarter, and several deliver to Fredericton or Moncton.
To find regenerative farms near you anywhere in Canada, search your postal code in the Rise regenerative farm finder. And if your farm order skips the organs, that is the gap our freeze-dried organ complex exists to fill.
Which farms deliver to Fredericton?
Based on what the farms themselves publish: Ferron Family Farms, Strawberry Hill Farm, Villeneuve Family Farm. Delivery zones change seasonally, so confirm on the farm's site, or search your postal code in the Rise Farm Finder to see every farm near you, sorted by distance.
Is everything on this list really pasture-raised?
Every farm here was verified individually: live website, direct sales, and published pasture practices. Grain-finished operations were excluded, even popular ones. Practices can change, so we re-verify the list periodically and remove farms that no longer qualify.
How much does buying a quarter cow cost?
Most farms price bulk beef by hanging weight, and a quarter typically yields 80–110 lb of cut-and-wrapped beef, enough to fill a 7 cu ft chest freezer. Per-pound it works out well below retail for the same quality. Exact prices are on each farm's site; many take deposits and sell out months ahead, so book early.
What does 'regenerative' actually mean on a New Brunswick farm?
In practice: animals raised on pasture their whole lives, moved frequently (rotational or adaptive grazing) so the land recovers and improves, without routine antibiotics or added hormones. Labels vary: 'grass-fed and grass-finished,' 'certified organic,' 'Certified Grassfed by AGW.' Read how each farm describes finishing, and ask them directly. Real farmers love this question.
Looking in a neighbouring province? See our farm guides for Nova Scotia · Quebec. New farms are added to the Farm Finder every month. Curious why we care this much about grass? Read Why Grass-Fed.
Small province, serious farms. Carleton County deserves a spot on Canada's regenerative map.
Farms listed are independent businesses with no affiliation to Rise Nutrition. We list them because we believe in the regenerative movement. Practices and availability change. Always confirm directly with the farm. Know a New Brunswick farm that belongs here? Email hello@risenutritions.ca.
Can’t get to a farm this month? The next-best pantry: grass-fed beef tallow for the skillet, and beef organ capsules for the nutrients a supermarket cut can’t give you, and here’s exactly where we source.
